By eattravellife.com
Homemade Elephant Ears (From‑Scratch Fair‑Style Fried Dough)
Instructions
Prep:10minCook:2h 30min
Make homemade elephant ears with soft, from‑scratch dough fried until golden and coated in warm cinnamon sugar. These fair‑style pastries taste just like the ones at the carnival.
Updated at: Thu, 09 Jul 2026 08:38:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
13
Moderate
Nutrition per serving
Calories125.7 kcal (6%)
Total Fat5.2 g (7%)
Carbs17.8 g (7%)
Sugars5.6 g (6%)
Protein2.2 g (4%)
Sodium6.1 mg (0%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
View on eattravellife.com
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