Gingersnap Spice Cake with Cream Cheese Frosting and Caramel

Name: Gingersnap Spice Cake with Cream Cheese Frosting and Caramel
Prep time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: PAM® Baking Spray; 1/2 cup firmly packed light brown sugar; 2 tablespoons unsalted butter; 1/4 cup half-and-half; 1-1/2 teaspoons vanilla extract; 24 gingersnap cookies; 1 pkg (15.25 oz each) Duncan Hines® Signature Spice Cake Mix; 1 cup water; 3 eggs; 1/2 cup vegetable oil; 1 container (16 oz each) Duncan Hines® Creamy Cream Cheese Frosting

Instructions

Prep:30min

Our easy spice cake mix recipe combines a tender, moist spice cake with rich cream cheese frosting, crunchy gingersnap cookies and an easy-to-make caramel sauce for the perfect fall indulgence.

Updated at: Thu, 21 Nov 2024 12:25:59 GMT