By shelovesbiscotti.com
Mini Pancakes: Easy Vegan Recipe
Instructions
Prep:10minCook:20min
These vegan mini pancakes are festive and easy to make. It's also dairy and egg-free, making it a great choice for people with allergies.
Updated at: Sun, 05 Oct 2025 05:32:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Nutrition per recipe
Calories1351.4 kcal (68%)
Total Fat47.1 g (67%)
Carbs205.7 g (79%)
Sugars36.9 g (41%)
Protein23.7 g (47%)
Sodium2982.6 mg (149%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 ½ cupsall-purpose flour
2 tablespoonsgranulated sugar
1 tablespoonbaking powder
¼ teaspoonbaking soda
1 teaspoonground flaxseed
optional
½ teaspoonsalt
1 cupalmond milk
room temperature, or milk alternative
0.5water
room temperature
2 tablespoonsvegetable oil
1 tablespoonlemon juice
freshly squeezed
1 teaspoonvanilla extract
vegetable oil
for greasing pan
Instructions
View on shelovesbiscotti.com
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