By evakoper.com
Reeces French Toast Rolls
6 steps
Cook:20min
A French Toast filled with peanuts and chocolate spread!
Updated at: Thu, 21 Nov 2024 09:53:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories467.4 kcal (23%)
Total Fat20 g (29%)
Carbs56.2 g (22%)
Sugars13.5 g (15%)
Protein20.5 g (41%)
Sodium678.2 mg (34%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cut the edges of the white bread and roll them thin.
Step 2
Spread them with chocolate spread and fill 1 edge with peanuts. Roll them into the bread.
Step 3
Whisk the eggs. Add the nutmeg, cinnamon, salt and milk.
Step 4
Dip the slices of bread in the egg wash on both sides. Be careful, make sure they don't fall apart.
Step 5
Place them in a hot frying pan. Fry till golden brown.
Step 6
Roll the rolls into coconut sugar or cinnamon sugar. Drizzle peanut butter and peanuts on top.
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Notes
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