Chicken Pot Pie Recipe

Name: Chicken Pot Pie Recipe
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 homemade pie crust ((2 round)); 4 cups cooked chicken (shredded*); 6 Tbsp unsalted butter; 1 medium yellow onion ((1 cup chopped)); 2 medium carrots ((1 cup) thinly sliced); 8 oz white or brown mushrooms ((stems discarded), sliced); 3 garlic cloves (minced); 1/3 cup all-purpose flour; 2 cups chicken stock; 1/2 cup heavy cream; 2 tsp fine sea salt (or to taste, plus kosher salt to garnish); 1/4 tsp black pepper (plus more to garnish); 1 cup frozen peas (do not thaw); 1/4 cup parsley (finely chopped, plus more to garnish); 1 egg (beaten for egg wash)

Instructions

Prep:20minCook:50min

This homemade Chicken Pot Pie is homey, cozy and will warm you up. It has a homemade flaky pie crust and is loaded with juicy chicken in gravy and vegetables. If you've never tried a homemade savory pot pie, this will impress everyone.

Updated at: Wed, 27 Nov 2024 11:35:43 GMT