Stuffed Pepper Casserole

Use sriracha powder instead of cumin and needed and extra half cup of broth and 15 more minutes to get rice cooked to my liking.

We loved this, but made a few adjustments. Sauteed the peppers and onions (also added mushrooms) then added the burger. I drained off the fat from the burger. I also only had instant cook in the bag rice, so I only let it boil for 5 minutes and then added it to the pan. I also used Rotel instead of fire roasted tomatoes. Baked for 12 minutes, it was a new fan favorite here.

I had to cook my rice a bit longer than stated, but besides that, it was a straightforward process! I was happy to find a recipe to this that did not require a spice blend I did not have, and did not require too many ingredients in general.

Very tasty, I just added lots of cheddar cheese instead and the whole family loved it 😋

Very tasty! Will make again.