Ginny’s Spicy Beef Casserole

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Step 1

Preheat oven to 350. Spray large casserole dish.

Step 2

Boil penne. Drain. Set aside.

Step 3

Brown beef and sausage together. Heavily salt and pepper. Drain.

Step 4

Add chopped poblano and small amount of olive oil. Sauté until poblano is soft.

Step 5

Add green chilis, Rotel, tomato paste, and butter. Cook until butter melts. Add flour. Stir.

Step 6

Add milk. Warm. Add 3/4 of grated cheese. As cheese melts, add additional salt and pepper.

Step 7

Mix penne and cheese mixture together in the same pot. Mix in chopped green onions.

Step 8

Pour into casserole dish and bake uncovered for 40 minutes until bubbly. Sprinkle the rest of the cheese on top and broil until golden brown.

Step 9

Remove from oven and top with your choice of toppings.