Salsa criolla (Peruvian red onion relish)

Name: Salsa criolla (Peruvian red onion relish)
Prep time: 10 min
Total time: 10 min
Cuisine: American, Mexican, Latin American
Ingredients: 1 ají amarillo, seeded and minced, or aji amarillo chilli paste; 2 ripe tomatoes, seeds removed and chopped; 1 medium onion, chopped; 1 bunch parsley, minced; 1 green onion, minced; 5 tablespoons olive oil; salt and pepper; chilli powder to taste

Instructions

Prep:10min

Salsa criolla is a pickled onion relish that goes well with roast meat. The special chilli for this salsa, aji amarillo, is hard to find outside Peru but you can find aji amarillo chilli paste at Latin American specialty stores.

Updated at: Thu, 13 Feb 2025 22:29:59 GMT