By pipingpotcurry.com
Shrimp Masala Recipe
Instructions
Prep:10minCook:20min
Tasty and tender shrimp masala curry cooked in a rustic Indian sauce made with onions and tomatoes, along with aromatics such as ginger, garlic and spices. Make this authentic Indian curry with shrimp or prawns, and enjoy with a side of naan or rice!
Updated at: Sun, 24 Nov 2024 09:26:53 GMT
Nutrition balance score
Good
Glycemic Index
18
Low
Glycemic Load
2
Low
Nutrition per serving
Calories179.5 kcal (9%)
Total Fat11.4 g (16%)
Carbs9.8 g (4%)
Sugars2.7 g (3%)
Protein10.1 g (20%)
Sodium812.4 mg (41%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundShrimp
cleaned, defrost before cooking
1 tablespoonlime juice
1 teaspoonKashmiri Red Chili powder
mild, adjust to taste
½ teaspoonground turmeric
haldi powder
½ teaspoonsalt
adjust to taste
2 tablespoonoil
1 teaspoonMustard Seeds
Rai
8curry leaves
1Green chili
optional
1 cuponion
thinly sliced
½ tablespoonGinger
minced
½ tablespoongarlic
minced
¾ cupTomato
diced
¼ cupwater
cilantro
to garnish
½ teaspoongaram masala
½ teaspoonKashmiri red chili powder
adjust to taste
½ teaspoonSalt
adjust to taste
½ teaspoonBlack Pepper
freshly crushed
Instructions
View on pipingpotcurry.com
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