Pumpkin Spice Cream Filled Donuts

Name: Pumpkin Spice Cream Filled Donuts
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: American
Ingredients: 3/4 cup light brown sugar; 1 1/2 tablespoons cornstarch; 2 teaspoons pumpkin pie spice; 1/4 teaspoon kosher salt; 1 1/2 cups heavy cream; 3 large egg yolks; 3/4 cup pumpkin puree; 2 tablespoons unsalted butter (room temperature ); 2 tablespoons bourbon (optional); 1/2 teaspoon vanilla extract; 4 1/2 cups all purpose flour; 1 1/2 cups whole milk; 2/3 cup granulated sugar; 6 tablespoons unsalted butter (room temperature); 1 large egg (room temperature); 2 teaspoons instant yeast; 1 teaspoon vanilla extract; 1/2 teaspoon kosher salt; 2-4 cups vegetable oil (for frying ); 1 cup granulated sugar; 1 tablespoon cinnamon (substitute pumpkin pie spice)

Instructions

Prep:30minCook:20min

These deep fried donuts are filled with the most delightful pumpkin spice cream then rolled in cinnamon sugar! They're light, fluffy, and the most perfect fall dessert!

Updated at: Wed, 27 Nov 2024 07:04:34 GMT