Gluten Free Coffee Cake Recipe

Name: Gluten Free Coffee Cake Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: ⅓ cup brown sugar; ⅓ cup white sugar; 1 teaspoon cinnamon; 1 cup gluten free flour (I used King Arthur Measure for Measure); ⅓ cup salted butter, melted and cooled; 2 large eggs; ½ cup oil; 1/3 cup granulated sugar; 1/2 cup brown sugar; 2 teaspoons vanilla extract; 2 cups gluten free flour (King Arthur Measure for Measure); 1 teaspoon baking soda; 1 teaspoon baking powder; ½ teaspoon salt; 1 cup buttermilk

Instructions

Prep:10minCook:40min

I grew up eating coffee cake and am admittedly a coffee cake snob and THIS is probably the best I've ever had, and it's gluten free! It's tall and fluffy thanks to a baking hack, has a rich and moist texture, and a beautiful crumb topping. You're gonna love it.

Updated at: Thu, 21 Nov 2024 18:37:17 GMT