Mexican Chocolate Macarons

Name: Mexican Chocolate Macarons
Prep time: 1 h
Cook time: 18 min
Total time: 1 h 18 min
Cuisine: Mexican, Latin American, American
Ingredients: 3 egg whites; 2 teaspoons cacoa nibs; 3/4 cup Imperial Sugar Confectioners Powdered Sugar; 1 cup almond flour; 2 tablespoons natural cocoa powder; 1/2 teaspoon cinnamon; 1/4 teaspoon freshly grated nutmeg; Pinch cayenne; 1/2 cup Imperial Sugar Extra Fine Granulated Sugar; 8 ounces bittersweet chocolate chips; 1/2 cup heavy cream; 1/4 teaspoon cinnamon; Pinch fine sea salt; 1/2 teaspoon vanilla extract

Instructions

Prep:1hCook:18min

Inspired by Mexican Chocolate, these Mexican Chocolate Macarons have the classic crisp shell and chewy interior. Both the rich chocolate filling and the macaron shells are flavored with warm spices. Macarons are best when made the day before.

Updated at: Fri, 15 Nov 2024 03:03:48 GMT