Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
34
High
Nutrition per serving
Calories486.5 kcal (24%)
Total Fat16.6 g (24%)
Carbs68.9 g (27%)
Sugars4.5 g (5%)
Protein16.2 g (32%)
Sodium7357.6 mg (368%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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