By Simply Recipes
Penne Pasta with Meat Sauce
Instructions
Prep:10minCook:45min
So easy! Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. This penne pasta dish is a perfect, budget-friendly, midweek meal that everyone will love.
Updated at: Wed, 02 Apr 2025 00:11:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
31
High
Nutrition per serving
Calories709.7 kcal (35%)
Total Fat33.9 g (48%)
Carbs68.3 g (26%)
Sugars18.1 g (20%)
Protein30.3 g (61%)
Sodium1031.3 mg (52%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5 poundpenne pasta
use rice pasta for gluten-free version
salt
2 tablespoonsextra virgin olive oil
2 cupsonion
chopped onion
2cloves garlic
chopped
1 teaspoonItalian seasoning
blend of dried basil, oregano, rosemary, thyme, marjoram, and savory
red pepper flakes
½ teaspoonfresh thyme
or a pinch of dried
salt
freshly ground black pepper
1 poundground beef
16% fat
3fresh basil leaves
chopped, or a 1/2 teaspoon of dried
2 ½ cupscanned chunky tomato sauce
almost 1 28-ounce can brand if you can get it
1 teaspoonsugar
1 tablespoonfresh parsley
chopped
Instructions
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Notes
3 liked
1 disliked
Easy
Go-to
Delicious
Makes leftovers
Bland
