Easy Chicken Enchiladas with Green Sauce Recipe

Name: Easy Chicken Enchiladas with Green Sauce Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 1 ¼ pounds shredded chicken (cooked, about 2 cups, homemade or store-bought rotisserie); 2 tablespoons olive oil; 1 medium yellow onion (diced); 2 large cloves garlic (minced); 1 teaspoon cumin powder; 1 (7-ounce) can fire-roasted green chilies ( with liquid); 2 (10-ounce) cans green enchilada sauce ( divided, (no added sugar for keto)); 5 (8-inch) flour tortilla (, use low or no-carb tortillas for keto); 12 ounces shredded cheese (Mexican Blend, Monterey Jack, or PepperJack, about 3 cups, divided); Optional garnishes: (sour cream, fresh cilantro, green onion, avocado, and/or lime juice)

Instructions

Prep:10minCook:35min

These beginner-friendly, easy chicken enchiladas are made with shredded chicken, canned enchilada sauce, and melted cheese. With easy assembly and quick baking.

Updated at: Thu, 29 Jan 2026 16:22:55 GMT