Instant Pot Sausage Tortellini Soup

Prep time took me a while too. We used sweet chicken sausage because it was th only kind we could find and....it was still delicious! Personally, I could do without the basil and spinach but to each their own. Will make again and try a pork sausage. I made for two people and have loads of leftovers. Definitely a great cold weather meal.

Prep time took me a while since I'm just teaching myself how to cook, but the cook time was so quick. It was a really easy dish to make and my whole family loved it. I recommend this dish to all my fellow beginners. The taste was incredible.

Turned out fantastic. I used double the sausage and frozen tortellini. Just give it a couple extra minutes simmering to cook the pasta before adding in the spinach. Follow the cooking directions on the package for reference. Keep in mind that the flavor comes from the sausage. If you double it like I did, you may want to adjust the other liquids. It's a very bold dish that warms you from the inside.

Great for a cold evening! Very hearty.