Enchilada Chicken & Quinoa Stuffed Bell Peppers

Name: Enchilada Chicken & Quinoa Stuffed Bell Peppers
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Mexican
Ingredients: 1/3 cup uncooked quinoa; 3/4 cup water; 1 pound 93% lean ground chicken or lean ground turkey; 1 egg; 1/2 cup chopped cilantro; 1/2 white or yellow onion, finely diced; 1 jalapeño, seeded and diced; 1 tablespoon cumin; 1 teaspoon chili powder; 1 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1/2 teaspoon salt; Freshly ground black pepper; 1 cup red enchilada sauce, divided; 4 red bell peppers, cut in half lengthwise and seeded; 1 cup shredded mexican or cheddar cheese

Instructions

Prep:15minCook:1h

Yummy enchilada chicken and quinoa stuffed bell peppers topped with cheddar cheese. These protein-packed stuffed bell peppers are easy to make, delicious and loaded with protein!

Updated at: Fri, 31 Oct 2025 14:45:58 GMT