Beef Ragu Penne with Cheesy Garlic Bread

Name: Beef Ragu Penne with Cheesy Garlic Bread
Cook time: 20 min
Total time: 20 min
Cuisine: Italian
Ingredients: 200 grams Penne Pasta; 240 grams Beef Mince; 2 unit(s) Garlic Clove; 1 sachet(s) Beef Stock Powder; 1 carton(s) Finely Chopped Tomatoes with Basil; 1 pinch Chilli Flakes; 12 milliliter(s) Balsamic Vinegar; 20 grams Wild Rocket; 30 grams Mature Cheddar Cheese; 1 unit(s) Ciabatta; 1 tbsp Olive Oil; 100 milliliter(s) Water for the Ragu