Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
37
High
Nutrition per serving
Calories658.1 kcal (33%)
Total Fat24.9 g (36%)
Carbs87.1 g (34%)
Sugars3.6 g (4%)
Protein20.9 g (42%)
Sodium456 mg (23%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Food52
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