Pesto Ricotta Pasta

Name: Pesto Ricotta Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: 1 pound of short-cut pasta, such as fusilli, penne, or rigatoni; 1/2 cup whole milk ricotta; 4 cups spinach; 1/2 cup fresh basil, packed into a measuring cup; 6 tablespoons extra virgin olive oil; 6 cloves garlic; 2 tablespoons lemon juice; 2 tablespoons almond butter; 1 teaspoon black pepper; 1/2 teaspoon salt; 1/4 teaspoon crushed red pepper

Instructions

Prep:5minCook:15min

This pesto ricotta pasta is fast, easy, and perfect for busy weeknights. It's made with homemade easy pesto and high-protein ricotta cheese and comes together in less than 30 minutes.

Updated at: Wed, 20 Nov 2024 03:21:08 GMT