French Onion Casserole

Name: French Onion Casserole
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: European, Mediterranean, French
Ingredients: 8 medium onions, sliced; 5 tablespoons butter, divided; 2 tablespoons all-purpose flour; Dash pepper; 3/4 cup beef broth; 1/4 cup sherry or additional beef broth; 1-1/2 cups salad croutons; 1/2 cup shredded Swiss cheese; 3 tablespoons grated Parmesan cheese

Instructions

Prep:25minCook:5min

This easy French onion casserole layers golden onions in a luxurious sauce with croutons and melted, bubby cheese for a comforting accompaniment to beef or chicken dishes.

Updated at: Sat, 23 Nov 2024 23:05:53 GMT