Grilled Shrimp Kabobs

Name: Grilled Shrimp Kabobs
Prep time: 20 min
Cook time: 6 min
Total time: 26 min
Cuisine: American
Ingredients: 2 pounds (950g) large shrimp, (peeled and deveined); salt (to taste (¾-1 teaspoon per pound of shrimp is average)); 2 teaspoons (1-2g) fresh thyme; 1-2 teaspoons (1-2g) fresh oregano ((or ½ teaspoon dried)); 1 teaspoon (2-3g) freshly ground black pepper; 1 teaspoon (2-3g) ground cumin; 1 tablespoon (15g) minced garlic ((about 3 medium cloves)); 1 teaspoon (1-2g) red pepper flakes; ½ teaspoon (1-2g) Italian seasoning; 3-4 tablespoons (45-60ml) olive oil; 3-4 tablespoons (45-60ml) lemon juice; 2 bell peppers, (cut into large chunks); 1 red onion, (cut into quarters lengthwise, then in half crosswise, and the layers separated); 1 zucchini, (cut into large slices); 1 yellow squash, (peeled and sliced into large slices)

Instructions

Prep:20minCook:6min

Juicy shrimp marinated in amazing spices and fresh herbs and then grilled with vibrantly flavored veggies. This quick dinner is an explosive yet fast, easy, busy weeknight meal. And easily customized is always a win-win!

Updated at: Thu, 02 Jul 2026 00:03:42 GMT