By kingarthurbaking.com
Sourdough Starter
Instructions
Prep:50min
Whether it conjures up a crusty, flavorful loaf of bread or a bubbling crock of flour/water starter, sourdough is a treasured part of many bakers' kitchens. But where does the path to sourdough bread begin? Right in your own kitchen, with your own homemade sourdough starter. Sourdough baking is as much art as science. The method you'll read here for making sourdough starter isn't an exact match for the one you read on another site, or in a cookbook, or in your great-grandma's diary. But it's the tried-and-true method we use for making starter here at King Arthur, and we feel you'll have success with it. Along with the tips at the end of this recipe (which we highly urge you to read), Our Sourdough Baking Guide offers a wealth of information and advice you new (as well as veteran) sourdough bakers need for your guaranteed sourdough success.
Updated at: Fri, 22 Nov 2024 03:25:20 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Nutrition per serving
Calories809.1 kcal (40%)
Total Fat1.7 g (2%)
Carbs171.9 g (66%)
Sugars1.2 g (1%)
Protein27.4 g (55%)
Sodium2.3 mg (0%)
Fiber17.1 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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