Breakfast Cake

Name: Breakfast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American, French
Ingredients: 1 ½ cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon ground nutmeg; ¼ teaspoon salt; 14 tablespoons (1 ¾ sticks) salted butter, (at room temperature); 1 teaspoon vanilla extract; ⅔ cup granulated sugar; 3 large eggs, (at room temperature); Powdered sugar, (for dusting)

Instructions

Prep:15minCook:30min

Inspired by the rustic morning treat served in French farmhouses, this simple breakfast cake is the perfect companion for a hot cup of coffee, tea, or cocoa.

Updated at: Sat, 13 Sep 2025 04:14:35 GMT