By itsallaboutaip.com
Lemon Coconut Cake & Lemon Glaze
Instructions
Prep:15minCook:20min
A Spring inspired lemon coconut cake topped with a delicious lemon glaze!
Updated at: Tue, 18 Feb 2025 03:36:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories261 kcal (13%)
Total Fat19.1 g (27%)
Carbs22.7 g (9%)
Sugars15.2 g (17%)
Protein2.1 g (4%)
Sodium107.4 mg (5%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
¼ cupapplesauce
½ cupcoconut oil
melted
⅓ cuphoney
softened
1 tspalcohol free vanilla
¼ cupfresh lemon juice
1 Tbsplemon zest
½ cupcoconut flour
¼ cuparrowroot flour
1 tspbaking soda
⅛ tspsea salt
½ cupunsweetened shredded coconut
¼ cupwater
for gelatin egg
1 Tbspgelatin
Vital proteins or Great Lakes, Red can
2 Tbspcoconut butter
2 Tbsphoney
1 Tbspcoconut oil
1 tsplemon zest
Instructions
View on itsallaboutaip.com
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