Stir Fry Sauce

Name: Stir Fry Sauce
Prep time: 5 min
Total time: 5 min
Cuisine: Asian
Ingredients: 2 tbsp cornstarch; ¼ cup cold water; ½ cup low sodium chicken broth; 1/3 cup low sodium soy sauce; ¼ cup brown sugar; 2 tbsp Shaoxing cooking wine ((or dry sherry)); 1 tbsp sesame oil; 1 tbsp minced fresh ginger; 1 tbsp minced fresh garlic; ¼ tsp crushed red pepper flakes

Instructions

Prep:5min

Use this easy All-Purpose Stir Fry Sauce recipe with all your favorite stir-fries. Perfect with any protein and vegetables, over rice or noodles. See below the recipe card for step-by-step images.

Updated at: Fri, 19 Sep 2025 13:15:32 GMT