Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories206 kcal (10%)
Total Fat6.7 g (10%)
Carbs27.6 g (11%)
Sugars5 g (6%)
Protein5.8 g (12%)
Sodium409.1 mg (20%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
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