By tasteofhome.com
Cheese & Red Pepper Latkes
Instructions
Prep:30minCook:5min
These zesty latkes combine three cheeses with a handful of garlic and a colorful burst of red peppers. —Christine Montalvo, Windsor Heights, Iowa
Updated at: Fri, 31 Jan 2025 12:17:26 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
72
High
Nutrition per serving
Calories1308.8 kcal (65%)
Total Fat68.1 g (97%)
Carbs122.3 g (47%)
Sugars16.7 g (19%)
Protein55.6 g (111%)
Sodium2593 mg (130%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
3onions
large, finely chopped
3sweet red peppers
medium, finely chopped
⅓ cupbutter
cubed
18garlic cloves
medium, minced, divided
1 tablespooncelery salt
1 tablespooncoarsely ground pepper
3 poundsrusset potatoes
peeled and shredded
1 ½ cupsgrated parmesan cheese
1 ½ cupsshredded cheddar cheese
1 cupshredded part-skim mozzarella cheese
1 cupall purpose flour
¾ cupsour cream
canola oil
for frying
fresh parsley
minced
Instructions
View on tasteofhome.com
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Notes
1 liked
0 disliked
Crispy
Makes leftovers