By thissimplekitchen.com
Gluten Free Bread Flour
Instructions
Prep:5min
This gluten free bread flour is an easy blend to make. It uses only 3 ingredients and has a list of substitutions if you don’t have the exact flours and starches listed. I highly recommend using a kitchen scale to weigh out the flours, which is why the ingredients are listed in grams.
Updated at: Thu, 21 Nov 2024 17:03:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
77
High
Glycemic Load
623
High
Nutrition per serving
Calories3562 kcal (178%)
Total Fat18.9 g (27%)
Carbs805.8 g (310%)
Sugars6.6 g (7%)
Protein57.3 g (115%)
Sodium17.5 mg (1%)
Fiber16.9 g (60%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on thissimplekitchen.com
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