Classic Peanut Butter Blossom Cookies - Gold Medal Flour

I made 20 g cookies and need to cut back on the cook time to 8 minutes.

Great recipe. Big hit with the family.

Fun to bake and very cute but quite sugary and crumbly for me I baked with crunchy peanut butter and I don't think it makes much difference, I like the nuts anyway I love how the chocolate melts when you add it to the cookie, very nice to have as a little treat with a glass of milk!

Good recipe. The dough was a little crumbly but the cookies are moist and soft.

They are sooooo yummy. Wil definitely make again soon

These are the most requested cookies during holiday season. It's super easy to make. The most difficult part is to unwrap hundreds of kiss chocolate-granddaughter's duty.. :)

The peanut butter flavor wasn't overpowering.