By buildyourbite.com
Vegetarian Enchiladas
Instructions
Prep:20minCook:25min
These Vegetarian Enchiladas have a secret ingredient that makes them so creamy. The best enchiladas you will ever eat!
Updated at: Mon, 17 Nov 2025 00:16:04 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
9
Low
Nutrition per serving
Calories269.5 kcal (13%)
Total Fat11.7 g (17%)
Carbs30.4 g (12%)
Sugars3.6 g (4%)
Protein10.3 g (21%)
Sodium709.7 mg (35%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1yellow onion
large, diced
5garlic cloves
minced
1green pepper
large, diced
1 tablespoonolive oil
1 cupfrozen corn
2 tablespoonscream cheese
10flour tortillas
large
1 ½ cupsshredded mexican cheese
15 ozblack beans
drained
1 teaspoonsmoked paprika
2 teaspoonscumin
½ teaspoonchili powder
0.5lime
large, juiced, plus more for serving
8 ozenchilada sauce
avocado
for serving
salt
to taste
pepper
to taste
Instructions
View on buildyourbite.com
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