By taste.com.au
Slow-cooker red lentil soup
Instructions
Prep:20minCook:4h 10min
Put all the ingredients in the slow cooker and then come home to a hearty vegetarian meal.
Updated at: Sat, 19 Apr 2025 02:08:23 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
29
High
Nutrition per serving
Calories336 kcal (17%)
Total Fat4.1 g (6%)
Carbs57.6 g (22%)
Sugars6 g (7%)
Protein20.3 g (41%)
Sodium778.5 mg (39%)
Fiber10.4 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
9.2 gmolive oil
1brown onion
diced
2carrots
diced
2celery stalks
diced
2garlic cloves
thinly sliced
4 cmfresh ginger
piece, peeled, finely chopped
7.5 gmground cumin
3 tspground coriander
375mlred lentils
1 litrevegetable stock
fresh coriander leaves
chopped, to serve
Greek-style yoghurt
to serve
garlic naan bread
Warmed, to serve
Instructions
View on taste.com.au
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
