Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)

Name: Spiral-shaped Greek Cheese pie recipe (Kichi Kozanis)
Prep time: 25 min
Cook time: 1 h 15 min
Total time: 1 h 40 min
Cuisine: Greek
Ingredients: 400g phyllo dough for pies (14 ounces); 600g feta cheese, crumbled (21 ounces); 100g Graviera cheese, grated (3.5 ounces); 2 tbsps semolina (thin); 80ml milk (1/3 of a cup); 3 eggs; 3 tbsps fresh mint, chopped (optional); freshly ground pepper; 3/4 of a cup olive oil; sesame seeds for garnish (optional)

Instructions

Prep:25minCook:1h 15min

Find out how to make the perfect spiral-shaped Greek cheese pie (Kichi Kozanis) with this traditional, locally sourced recipe. It all starts with some good quality phyllo.

Updated at: Fri, 22 Nov 2024 08:26:05 GMT