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By McCormick
Ingredients 12 Servings
Instructions
Prep:10minCook:55min
Baked penne reaches crazy-good flavor heights with this New Orleans twist. Zatarain’s® Cajun Hot Sauce adds the heat, while andouille sausage brings the smoke. Baked and topped with provolone for a tangy, melty finish, this meal is going to be a hit with the whole fam.
Updated at: Mon, 25 Jul 2022 12:36:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories372.6 kcal (19%)
Total Fat17.5 g (25%)
Carbs37.1 g (14%)
Sugars6.4 g (7%)
Protein17.3 g (35%)
Sodium826 mg (41%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on McCormick
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