Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories516.1 kcal (26%)
Total Fat18.1 g (26%)
Carbs54.4 g (21%)
Sugars1.6 g (2%)
Protein34.7 g (69%)
Sodium292.8 mg (15%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
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