How to Make Steamed Dumplings from Scratch

Name: How to Make Steamed Dumplings from Scratch
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Cuisine: Chinese
Ingredients: 3 cups (420 grams) all-purpose flour; 1 cup boiling water; 1/4 cup room temperature water; 1 teaspoon oil; Pork and napa cabbage; Lamb with carrot and zucchini; Pork with shiitake mushrooms; Beef filling; Carrot and eggs ((Vegetarian)); Vegan; 4 dumpling dipping sauce; Homemade chili oil

Instructions

Prep:2hCook:20min

Everything you need to know about making fresh steamed dumpling dough from scratch, dumpling filling, the working process, and how to cook and store, with step-by-step photos and video.

Updated at: Sun, 16 Feb 2025 17:35:00 GMT