Vegan Spaghetti Carbonara Recipe by Tasty

Name: Vegan Spaghetti Carbonara Recipe by Tasty
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 12 oz spaghetti; 3 cups shiitake mushroom cap, thinly sliced; 3 tablespoons olive oil; ½ teaspoon smoked paprika; ½ teaspoon salt; ¼ teaspoon pepper; ½ cup cashews, soaked overnight; ¼ cup olive oil; ⅓ cup unsweetened non-dairy milk; 3 cloves garlic, chopped; 1 ½ tablespoons nutritional yeast; 1 ½ tablespoons lemon juice; ½ teaspoon pepper; 1 teaspoon salt; ¼ teaspoon paprika; fresh parsley, for serving

Instructions

Prep:20minCook:20min

This plant-based version of a classic Italian pasta dish is both flavorful and satisfying. With creamy cashew sauce, crispy coconut bacon, and tender spaghetti noodles, this dish is sure to become a new favorite.

Updated at: Thu, 21 Nov 2024 12:26:11 GMT