Salisbury Steak
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By cooking.nytimes.com
Salisbury Steak
Instructions
Cook:35min
Updated at: Sun, 28 Dec 2025 06:00:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories456.3 kcal (23%)
Total Fat28.7 g (41%)
Carbs22.8 g (9%)
Sugars11.5 g (13%)
Protein26.4 g (53%)
Sodium859 mg (43%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1yellow onion
medium
3 tablespoonsworcestershire sauce
3 tablespoonsketchup
1 teaspoondark brown sugar
packed
1egg
large
salt
black pepper
1 poundground beef
½ cuppanko bread crumbs
olive oil
for searing
8 ouncescremini mushrooms
1 tablespoonall-purpose flour
1 cupbeef stock
½ cupwhole milk
Worcestershire sauce
ketchup
brown sugar
for seasoning, optional
fresh chives
Finely chopped, for sprinkling, optional
Instructions
View on cooking.nytimes.com
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