By frommybowl.com
Apple Blueberry Crisp
Instructions
Prep:15minCook:45min
An easy Apple Blueberry Crisp made using fresh, vibrant ingredients with just 15 minutes of prep work. The perfect dessert to bake during the overlap between apple and blueberry season. Gluten-free, Refined-sugar free, Vegan option.
Updated at: Thu, 21 Nov 2024 19:05:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories376.6 kcal (19%)
Total Fat16.6 g (24%)
Carbs54.1 g (21%)
Sugars27.8 g (31%)
Protein4.2 g (8%)
Sodium225.9 mg (11%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
8 tablespoonssalted butter
melted, I used dairy-free
¾ cupall purpose flour
¾ cuprolled oats
or sub with 1/2 cup extra flour
½ cupbrown sugar
lightly packed
1 teaspooncinnamon
kosher salt
2 cupsblueberries
3 cupsgranny smith apples
peeled, cored, & 1/2” diced
1 tablespoonall purpose flour
or sub cornstarch
2 tablespoonsbrown sugar
1 teaspoonvanilla extract
1 teaspoonlemon juice
optional
¼ teaspoonkosher salt
Instructions
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