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By Tastemade
Butternut Squash Soup with Cheesy Toast Points
Instructions
Prep:40minCook:40min
The holidays are hectic enough, so feed a crowd in no time with Chef Frankie Celenza's creamy, spiced butternut squash soup with cheesy toast points for dipping.
Updated at: Tue, 18 Feb 2025 05:42:08 GMT
Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories504 kcal (25%)
Total Fat23.1 g (33%)
Carbs66.6 g (26%)
Sugars13 g (14%)
Protein13.7 g (27%)
Sodium1819.5 mg (91%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
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1 tablespoonvegetable oil
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2 tablespoonsbutter
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1onion
diced
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1stalk celery
chopped
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3cloves garlic
minced
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1apple
peeled and diced
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1butternut squash
peeled and cubed
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1 ½ tablespoonsage
chopped
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salt
to taste
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6 cupsvegetable broth
organic
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3 tablespoonsbutter
room temp
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8slices french bread
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1 cupfinely shredded italian style cheese
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2 tablespoonsparsley
minced
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salt
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pepper
Instructions
View on Tastemade
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Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
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