Greek Chicken Pasta

Name: Greek Chicken Pasta
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Cuisine: Mediterranean
Ingredients: 2 cups uncooked penne pasta; 1/4 cup butter, cubed; 1 large onion, chopped; 1/4 cup all-purpose flour; 1 can (14-1/2 ounces) reduced-sodium chicken broth; 3 cups shredded rotisserie chicken; 1 jar (7-1/2 ounces) marinated quartered artichoke hearts, drained; 1 cup (4 ounces) crumbled feta cheese; 1/2 cup chopped oil-packed sun-dried tomatoes; 1/3 cup sliced pitted Greek olives; 2 tablespoons minced fresh parsley