By tasteofhome.com
Greek Chicken Pasta
Instructions
Prep:20minCook:5min
This hearty main dish has great Mediterranean flavor. I left out the olives, and my family still loved it. —Susan Stetzel, Gainesville, New York
Updated at: Sat, 05 Apr 2025 11:15:04 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
5 servings
2 cupspenne pasta
uncooked
¼ cupbutter
cubed
1onion
large, chopped
¼ cupall-purpose flour
1 x 14.5 ouncescan reduced-sodium chicken broth
3 cupsshredded rotisserie chicken
1 x 7.5 jar ouncesmarinated quartered artichoke hearts
drained
1 cupcrumbled feta cheese
½ cupoil-packed sun-dried tomatoes
chopped
⅓ cuppitted Greek olives
sliced
2 tablespoonsfresh parsley
minced
Instructions
View on tasteofhome.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
