Blackstone Loaded Street Corn Dogs

Name: Blackstone Loaded Street Corn Dogs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American, Mexican
Ingredients: 1/2 cup mayo; 1/4 cup sour cream; 1 tablespoon lime juice; kosher salt, pepper, taco seasoning blend (I used both Blackstone Street Taco seasoning and Tequila Lime seasoning); hot sauce of choice; cooking oil of choice; 2 ears corn on the cob (kernels cut off the cob); 1 (30-ounce) package frozen mini corn dogs (about 35 to 40 mini corn dogs) (thawed); Toppings: cotija cheese, fresh cilantro, pickled red onions, lime wedges