
By Tastemade
Deep-Dish Pepperoni Pizza
Instructions
Prep:50minCook:2h 25min
For a perfectly cheesy pepperoni deep-dish pizza, nothing beats making it in a Smithey cast iron skillet. Want it? Click Here: http://taste.md/TMSmitheyCI
Updated at: Sat, 06 Jul 2024 12:29:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
56
High
Nutrition per serving
Calories674.9 kcal (34%)
Total Fat27.2 g (39%)
Carbs79.3 g (31%)
Sugars6.1 g (7%)
Protein30.2 g (60%)
Sodium1945.2 mg (97%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 tablespoonunsalted butter

1 ½ tablespoonscornmeal
medium, grind

3 teaspoonsdry active yeast

1 tablespoongranulated sugar

2 ¼ cupswater
warm

6 cupsbread flour

1 tablespoonkosher salt

1 x 14.5 ouncecan diced fire-roasted tomatoes
drained

1 ¼ cupstomato sauce
store-bought

1 teaspoonground fennel

½ teaspooncrushed red pepper flakes
optional

1 teaspoonkosher salt
plus more to taste

1 teaspoongranulated sugar

½ teaspoonfreshly ground black pepper
plus more to taste

8 ouncespepperoni
uncured, thinly sliced

12 ouncesItalian cheese blend
shredded, or 6 ounces each of shredded mozzarella, provolone parmesan

extra-virgin olive oil

Flake salt

black pepper
freshly ground
Instructions
View on Tastemade
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