Chickpea Flour Chocolate Chip Cookies

Name: Chickpea Flour Chocolate Chip Cookies
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 tbsp flaxseed meal; 1.5 Tbsp water; 2 tbsp maple syrup; 1 tbsp molasses (or use maple syrup and use brown sugar instead of cane ); 1/3 cup cane sugar; 1 tsp vanilla extract; 1/3 cup oil (organic canola or safflower or extra virgin olive oil); 3/4 cup + 1 tbsp chickpea flour (garbanzo bean flour, or use Besan (gram flour) **); 1/2 tsp baking soda; 2 Tbsp almond flour (ground almonds or ground up pumpkin/sunflower seeds for Nutfree ); a good pinch of salt; 1/3 to 1/2 cup vegan chocolate chips

Instructions

Prep:1hCook:15min

Chickpea Flour Chocolate Chip Cookies. Huge, chewy Cookies with chickpea flour. These cookies need 1 Bowl, are grain-free, gluten-free, vegan and can be made nut-free. Makes 7 to 8 large Cookies.

Updated at: Thu, 21 Nov 2024 18:19:02 GMT