Apricot Crumble Squares

Name: Apricot Crumble Squares
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb Apricots (chopped in cubes (about 6 apricots)); ¾ cup White granulated sugar; 2 tbsp Cornflour/ cornstarch; 1 tbsp Lemon juice; ¼ tsp Salt; 1 tsp Vanilla extract; 2 cups All-purpose flour; 6 oz Butter (cold, unsalted); ½ cup Sugar (white); 2 tbsp Milk (whole); ½ tsp Spice powder ((cinnamon, pumpkin spice, or gingerbread spices))

Instructions

Prep:10minCook:35min

These apricot crumble squares are a great twist on the classic fruit crumble tart. They are simple to make, whether you use fresh, canned, or frozen apricots. This recipe is also perfect for making a bite-size dessert to bring to BBQs and parties. It is definitely a crowd-pleaser and a great tea-time snack.

Updated at: Mon, 24 Feb 2025 00:01:57 GMT