By BBC Good Food
How to make sauerkraut
Instructions
Prep:30min
Try the simplest way to make classic sauerkraut using raw cabbage. This fermented food is great for your gut and goes very well with sausages and mustard
Updated at: Thu, 21 Nov 2024 12:26:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
8
Low
Nutrition per serving
Calories102.5 kcal (5%)
Total Fat0.5 g (1%)
Carbs23.7 g (9%)
Sugars12.6 g (14%)
Protein5.2 g (10%)
Sodium10380.9 mg (519%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on BBC Good Food
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
