Cream Tart Recipes

Name: Cream Tart Recipes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: French
Ingredients: 1 pie crust (homemade or store-bought); 2 cups heavy cream; 1/2 cup granulated sugar; 3 egg yolks; 1 teaspoon vanilla extract; Fresh fruit, for topping (optional)

Instructions

Prep:20minCook:25min

A cream tart is a type of pastry that consists of a sweet, creamy filling inside a pastry crust. The filling is usually made from a mixture of heavy cream, sugar, eggs, and vanilla extract, and can be flavored or decorated with a variety of ingredients such as fruit, chocolate, or nuts.

Updated at: Thu, 21 Nov 2024 12:27:25 GMT