By thespruceeats
Pork Chop and Hash Brown Potato Bake
Instructions
Prep:15minCook:1h 45min
This pork chop and hash brown casserole makes a satisfying family meal, and it's budget-friendly. The chops are topped with crunchy French fried onions.
Updated at: Fri, 06 Mar 2026 13:25:27 GMT
Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories801.7 kcal (40%)
Total Fat44.9 g (64%)
Carbs31.9 g (12%)
Sugars2.1 g (2%)
Protein63.7 g (127%)
Sodium1036.1 mg (52%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
6pork chops
3/4 to 1-inch thick
1 tablespoonvegetable oil
or extra virgin olive oil
seasoned salt
Optional, or a Creole seasoning blend
1 x 10.75 ouncescan condensed cream of mushroom soup
or cream of celery
½ cupmilk
½ cupsour cream
¼ teaspoonblack pepper ground
1 teaspoonparsley flakes dried
1 bagfrozen hash brown potatoes
Southern style, shredded, or O'Brien, thawed
1 cupcheddar cheese shredded
1 x 2.8 ouncesFrench fried onions
can
Instructions
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