Salad with Mango and Goat Cheese

Name: Salad with Mango and Goat Cheese
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: 4 cups fresh arugula leaves; 1 ripe mango, peeled and diced; slices of prosciutto, thinly sliced; 1/4 cup goat cheese pearls; 1/4 cup walnuts, roughly chopped; Raspberry balsamic glaze (from La Place or any store-bought raspberry balsamic glaze)

Instructions

Prep:15minCook:5min

Enjoy a vibrant Arugula and Grilled Mango Salad featuring prosciutto, goat cheese pearls, and toasted walnuts, all drizzled with raspberry balsamic glaze. This refreshing dish combines sweet, savory, and tangy flavors for a delicious and healthy salad!

Updated at: Sat, 20 Dec 2025 03:30:51 GMT