Dark Chocolate Ganache Tart

Name: Dark Chocolate Ganache Tart
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 1/4 cups AP flour; 1/4 cup Sugar; 1/4 tsp. Salt; 8 tablespoons Butter; 1 Egg yolk; 1 tablespoon Ice water; 1 tablespoon Heavy cream (optional can use water); 1 tsp. Vanilla; 10 ounces Dark Chocolate; 1 cup Heavy cream; 4 tablespoon Butter (room temperature); Red candy heart confetti

Instructions

Prep:30minCook:40min

This Dark Chocolate Ganache Tart is silky smooth and full of dark chocolate flavor inside a crispy shortcrust tart. Top with whipped cream for a luscious and elegant dessert that is so easy to make.

Updated at: Mon, 06 Feb 2023 22:24:21 GMT